Take a seat in our newly refurbished bistro area and savour fine foods and drinks in a relaxed and friendly atmosphere.  Our bistro is open from 9am offering Monmouth Coffee, Char teas and a selection of croissants and pastries. We also have a  breakfast menu which includes hot bacon and sausage sandwiches, Scottish smoked salmon with scrambled eggs, toasted teacakes and our rather large homemade scones with clotted cream and jam!

Stay with us for lunch where we will be serving light bites such as fish, meat and mezze sharing plates, traditional Ploughmans, seasonal salads, soups, chowders and the popular deli sandwich.  These are all prepared onsite in our kitchen by our chef Nicholas and his dedicated team.  We are also making good use of having a fresh fish counter so expect to see lots of tasty fish dishes on our daily specials board too for example ~ Chef’s fishcakes with homemade tartare sauce, hake with clams and baked Cornish mackerel, roast vine tomatoes and aioli.

Our aim is simple – delicious home cooked food, locally sourced, seasonal and fresh!

We also have a great selection of wines from Caviste wine merchants, soft drinks or even a warming Kokoa collection hot chocolate for you to enjoy. Also available are our chosen bottled beers and ciders.

Eat in with us or take away to enjoy homemade salads, soups, gourmet sandwiches, quiches, Portuguese custard tarts, chocolate brownies and much more.

Friday Night Fish & Chips.  With a choice of two fish and not just the usual suspects, expect to try something a little different and more importantly sustainable.  All plates come as small or large with our handcut chips and Chef’s delicious tartare sauce.  It’s proven very popular and the place to be on a Friday night so do book to avoid disappointment! Call or email sally@thymeandtidesdeli.co.uk